Tramonti Menu (Update 2025)
Welcome to Tramonti, where the essence of Italy meets the warmth of casual dining. Nestled in Santa Cruz, this vibrant wine bar specializes in artisanal pizzas and a selection of fine wines, creating a delightful synergy for your taste buds.
Tramonti’s menu highlights include:
- Artisanal Pizzas: Crafted with fresh ingredients, each pizza is a masterpiece.
- Vegan and Vegetarian Options: An inclusive selection to satisfy all dietary preferences.
- Happy Hour Specials: Perfect for unwinding with friends and family.
The atmosphere is relaxed, featuring heated outdoor seating for those Californian nights, and a space that is welcoming to everyone, including your furry friends. With a commitment to sustainability and community accessibility, Tramonti offers a dining experience that is not only delightful but also considerate. Join us for dinner, and let your palate explore the enchanting flavor of Italy.
APPETIZER
BRUSCHETTA
housemade bread toasted in the brick oven, diced tomato, basil, garlic, extra virgin olive oil vegan
BRUSCHETTA CAPRESE
housemade bread toasted in the brick oven, diced tomato, basil, garlic, fresh mozzarella, extra virgin olive oil vegetarian
PRAWNS DIAVOLA
five prawns wrapped in spicy soppressata Calabrese, roasted in our brick oven, creamyDijon dip gluten feee
CHARCUTERIE FRITTELLE
OLIVES
medley of Mediterranean olives, marinated in southern Italian style vegan
ROASBEEF CARPACCIO
BURRATA CAPONATA
GARDEN SALAD
greens, arugula, cherry tomatoes, carrot, celery, olives, vinaigrette gluten free vegan
GARDEN SALAD SMALL
greens, arugula, cherry tomatoes, carrot, celery, olives, vinaigrette gluten free vegan
CAESAR SALAD
Romaine, housemade croutons, shaved Parmigiano Reggiano, anchovies, Cardinis dressing
CONTADINA
large salad of greens, arugula, sliced pear, candied walnuts, gorgonzola, EVOO Modena balsamic reduction GF vegetarian
SANTA CROCE
large salad of greens, arugula, celery, carrot, toasted hazelnuts, feta Parmigiano Reggiano, citronette dressing GF vegetarian
MINESTRONE SOUP
savory organic veggies, slowly cooked in an herb bouquet gluten free vegan
SMALL MINESTRONE SOUP
savory organic veggies, slowly cooked in an herb bouquet gluten free vegan
PASSATA GENOVESE
Velvety veggie soup, potatoes, carrots, celery, zucchini, bell pepper, with a scoop of pesto, croutons and pecorino Romano gluten free vegetarian
SALAD SOUPS
SPECIALTIES
LA LASAGNA
llayers of egg noodles, bechamel, bolognese, mozzarella Parmigiano Reggiano
EGGPLANT PARMIGIANA
ovenroasted organic eggplant, homemade marinara, mozzarella, Parmigiano Reggiano basil gluten free vegetarian
MEATBALLS POLENTA
four grassfed 100 beef polpette braised in our marinara sauce served with roasted polenta Parmigiano Reggiano gluten free
SEAFOOD STEW
freshly sauteed prawns, calamari, clams, salmon, in a light tomato and white wine broth, served with crostini dairy free gluten free without crostini
SALMON AL FORNO
salmon filet, garlic parsley, roasted in the brick oven, served with roasted potatoes, creamyDijon dip gluten free dairy free without dip
CHICKEN PARM
mountain style twist on the classic, with fried chicken Milanese layered with artisanal ham, sauteed mushrooms, fontina, mozzarella, marinara, oregano
PENNE ALLA PESCATORA
penne pasta with calamari, clams, prawns salmon sauteed in a light tomato and white wine sauce, parsley dairy free
FETTUCCINE ALLA BOLOGNESE
ribbons of egg noodles with our famous Bolognas authentic recipe meat sauce, Parmigiano Reggiano
SHORTRIB RAVIOLI
big cappellacci stuffed with slowly braised shortrib, sauteed in butter sage, Parmigiano Reggiano
SPAGHETTI MEATBALLS
Three grass fed polpette marinara, Parmigiano Reggiano
TROFIE AL PESTO
Small twisted noodles with authentic Genovese pesto, potatoes and green beans, pecorino Romano vegetarian
POMODORO SPAGHETTI
house made marinara sauce, basil, Parmigiano Reggiano vegetarian vegan without Parmigiano
GNOCCHI TRICOLORE
PASTA
PIZZE
MARGHERITA
tomato sauce, mozzarella basil vegetarian
MAMMA ROSA
tomato sauce, mozzarella, roasted eggplant, bell pepper, zucchini vegetarian
PEPPERONI
tomato sauce, mozzarella, artisanal pepperoni
STAGIONI
tomato sauce, mozzarella, ham, mushrooms, olives artichokes
BOSCAIOLA
tomato sauce, mozzarella, homemade sausage sauteed cremini mushrooms
PARMA
tomato sauce, mozzarella, arugula, Parma proscuitto shaved Parmigiano
MEO
tomato sauce, mozzarella, fontina, pepperoni, sausage, onion
DIAVOLA
tomato sauce, mozzarella, soppressata, red bell pepper calabrese peppers
SICILIANA
tomato sauce, mozzarella, anchovies, olives, capers oregano
TARTUFO
mozzarella, porcini cremini mushroom, Parmigiano, real white truffle infused oil vegetarian
NOCI PEARS
mozzarella, gorgonzola, walnuts, pear, balsamic reduction Parma proscuitto
CALZONE STROMBOLI
three grassfed 100 beef meatballs marinara folded into our homemade dough topped with bolognese, mozzarella Parmigano Reggiano
CALZONE CLASSICO
sauce, mozzarella, artisanal ham, sauteed cremini
GARLIC FLATBREAD
PIZZA DOUGH
STRACCIATELLA
tomato sauce, cherry tomatoes, finished with fresh burrata arugula pesto vegetarian
POLENTA SIDE
Parmigiano Reggiano
GRILLED VEGGIES SIDE
zucchini, eggplant, bell pepper
ROASTED POTATOES SIDE
SIDE 1 MEATBALL
SIDE 2 MEATBALLS
SIDE 3 MEATBALLS
SIDE 4 MEATBALLS
SIDE BOLOGNESE
SIDE CALABRESE PEPPERS
SIDE MARINARA
SIDE PESTO
BALL BURRATA
SIDE CREAMY DDIJON
SIDE ALFREDO
SIDE OF CAPONATA
SIDES
DESSERT
PANNACOTTA
fresh custard cream topped with strawberry coulis crumbled almonds
TIRAMISU
CHOCOLATE MOUSSE
APPLE PIE A LA MODE
BANANA SPLIT A LA MODE
CREME BRULEE
DECAF AFFOGATO
KIDS GELATO
BRANZINO
MUSSELS MARINIERES
BRAISED SHORT RIBS
LOBSTER RAVIOLI
P MORTADELLA
NICOISE SALAD
greens, arugula, fior di latte mozzarella, cherry tomato, kalamata olives balsamic vinaigrette GFvegetarian